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Cows are biologically designed to eat grass, not grain. 100% grass fed dairy has significantly improved nutritional profiles from healthier cows, with more omega-3s and higher levels of vitamins.
Regenerative goes beyond organic by restoring soil health, improving biodiversity, and grazing cows in ways that heal the land. This means healthier cows, nutrient-dense milk, and more resilient local ecosystems.
A2/A2 milk comes from cows that naturally produce A2 beta-casein, making it less inflammatory and much gentler than conventional milk.
This beautiful breed of cow came to America in the early 1800s but have been largely bred out for high volume A1 breeds. Jersey milk has some of the highest butterfat of any breed, making it not only creamier but more nutrient-dense. Jerseys produce high-quality milk on less feed, making them efficient and environmentally friendly in pasture-based systems.
These additives have been linked to gut disruption, hormone imbalance, antibiotic resistance and much more; so we choose clean ingredients that support your body's natural balance and long-term health.
We skip cane sugar and use only natural, unrefined sweets straight from the earth - like fresh honeycomb and maple. They're closer to how nature made them—minimally processed and rich in trace nutrients.